Giang Son dragon fruit is a quality brand of Vietnam dragon fruit from Binh Thuan province, Vietnam, the capital of dragon fruits of the world.
Weight: 450g – 650g / results
Style: fresh fruit
|Colour||: red skin, white / red flesh|
|Big size (Net weight)||: 14-18 pcs/9kgs, 16-20pcs/9.5kgs,|
|Small size (Net weight)||: 20-24pcs/9kgs, 22-26pcs/9.5kgs,|
Packing: 9.5 – 25kgs / carton box
2040 carton boxes n.w 10kgs / 40’RF container
Pink purple dragon breeds is selected for product diversification on the market for domestic consumption and export.
Pink purple dragon breeds LD5 intestine derived from hybrid varieties sexual between Long Dinh red flesh dragon fruit seeds 1 and white flesh Cho Gao dragon. It has been recognized by the Ministry of Agriculture and Rural Development for production in the Mekong Delta provinces and the Southeast since December 2010.
Tree vigorous, mature stems rather large, healthy, shape and color much like twigs white flesh dragon fruit dragon fruit with red and Long Dinh 1, red rose bud, nearly identical to the red flesh dragon fruit varieties Long Dinh 1. flowering Plants capable of strong and most of the year, the flower has a natural ability to pollinate fruit.
The average fruit weight 350-400g, bright red pods, bright, pretty ball, bracts are green to red green and quite hard. Pink purple flesh, slightly sour sweet taste, brix averaged 16.7%, pulp quite sure (average 0.96 kg / cm2).
Plants have the ability to fruit 10-12 months after planting. During the main season (May 4-9dl), the actual average yield reached 10,34kg / office / service (16 months old plants) in the three provinces of Tien Giang, Long An and Ba Ria-Vung Tau Province.